R175.00
Wine Pairing: Springfield Estate Miss Lucy or Lomond Sauvignon Blanc
Herb-Battered Hake
Tartar Sauce
R238.00
Wine Pairing: Lomond SSV or Standveld Skaamgesiggie Pinot Noir Brut
Hake & Calamari Combo
R195.00
Wine Pairing: Diemersdal Chardonnay or Life from Stone Sauvignon Blanc
Grilled Line Fish
Garlic Butter or Tartar Sauce
R260.00
Wine Pairing: Lomond Sauvignon Blanc or Springfield Estate Miss Lucy
Line Fish & Calamari Combo
R185.00
Wine Pairing: Raka Happiness Brut (Sparkling Sauvignon Blanc) or Lomond SSV
Calamari Strips (Deep-Fried)
Tartar Sauce
R175.00
Wine Pairing: Springfontein Chenin Blanc or Stettyn Sauvignon Blanc
Grilled Hake
Fynbos Cream Sauce, SA Lemon Pickle, Mielie Meel Puffs, Side Salad
R155.00
Wine Pairing: Springfield Estate Miss Lucy or Lomond SSV
Mussels in Cream or Marinara Sauce
Herbed Bruschetta
R285.00
Wine Pairing: Stettyn Chenin Blanc or Eenzaamheid vin Blanc
Oven Roasted Garlic, Lime & Chilli Prawns
Seaweed Rice, Garden Salad
R230.00
Wine Pairing: Diemersdal Sauvignon Blanc or Lomond Sugarbush
Mixed Seafood & Kelp Linguine
Prawns, Calamari, Mussels, Line Fish, Tomato—Kelp Marinara, Side Salad
R345.00
Wine Pairing: Lomond SSV or Creation Whalepod Sauvignon Blanc
Coastal Catch for one
2 Prawns, 3 Cream Mussels, Calamari, 1 Fishcake, ½ Hake, ½ Linefish, Rustic Cut Chips
R560.00
Wine Pairing: Lomond SSV or Bouchard Finlayson Sans Barrique Chardonnay
Abalone with Red Laver Rice & Salad
Full
R355.00
Wine Pairing: Lomond SSV or Bouchard Finlayson Sans Barrique Chardonnay
Abalone with Red Laver Rice & Salad
Half
R30.00
Wine Pairing: Strandveld Skaamgesiggie Pinot Noir Brut or Springfield Estate Miss Lucy
Oysters Tabasco (each)
Fresh with Lemon & Tabasco
R45.00
Wine Pairing: Strandveld Skaamgesiggie Pinot Noir Brut or Springfield Estate Miss Lucy
Oysters Umami Jam (each)
With Kelp Umami Jam, Pickled Ginger, Japanese Dressing
R190.00
Wine Pairing: Lomond Sugarbush Sauvignon Blanc (Vegan Friendly) or Diemersdal Sauvignon Blanc (Vegan Friendly)
Crispy “Hake” Tofu
Goujons, Rustic Fries, Asian Cabbage Salad, Ginger Soy Dressing
R180.00
Wine Pairing: Springfontein Chenin Blanc (Vegan Friendly) or Lomond SSV (Vegan Friendly)
Linguine in Coastal Seaweed Pesto
Shimeji Mushrooms, Baby Courgettes, Side Salad